Lamb

AMERICAN-STYLE ROAST

AMERICAN-STYLE ROAST

ARM CHOPT

ARM CHOPT

BLADE CHOP

BONELESS LEG ROAST

BONELESS LOIN STRIP

BONELESS SHOULDER ROAST

BONELESS SIRLOIN ROAST

CENTER LEG ROAST

CENTER SLICE

CROWN ROAST

CUBES FOR KABOBS

DOUBLE LOIN CHOP

FORESHANK

FRENCHED HINDSHANK

FRENCHED RIB CHOP

FRENCHED-STYLE

LEG ROAST

GROUND LAMB

LAMB FOR STEW

LOIN CHOP

LOIN ROAST

RIB CHOP

RIB ROAST

RIBLETS

SARATOGA ROAST

SHANK PORTION ROAST

SHORT CUT LEG

SIRLOIN OFF

SIRLOIN CHOP

SPARERIBS

SQUARE CUT

SHOULDER WHOLE

TENDERLOIN

TOP ROUND

WHOLE LEG